Snickers Cookies

Bake 375 for 8 minutes

2 ¼ cups Flour

1 tsp Baking Soda

1 tsp Salt

½ cup Butter (not margarine, not tub butter)

½ cup Shortening

¾ cup Sugar

¾ cup Brown Sugar

1 tsp Vanilla Extract

2 large Eggs

8 oz Semi-Sweet Chocolate Chips

¼ cup Peanut Butter

½ cup Peanuts (chopped)

1 bag Kraft Carmels (cut in half)

Mix flour, soda, salt, set aside.

Mix butter and shortening until well combined. Add Sugar and Brown Sugar. Mix until light and fluffy. Add Eggs, Vanilla and Peanut Butter. Beat 5 minutes. Add Dry ingredients (flour, soda, salt). Mix well.

By hand stir in Chocolate Chips and Peanuts.

Place on walnut sized balls of dough on greased cookie sheet. Bake for 6 minutes, add ½ caramel to each cookie in the middle. Bake for another 2 minutes. Let cool, remove from sheet.